Seafood

Rainbow Trout
Whole boneless sauteed rainbow trout, served with rice and fresh cut green beans
20

Red Snapper
Grilled red snapper, served with rice and asparagus
22

Shrimp Kabob
Grilled shrimp and vegetables, served with rice pilaf
22

Salmon
Grilled salmon topped with lemon beurre blanc, served with sauteed spinach and lemon potatoes
22

Scallops
Pan seared sea scallops on top of seafood polenta
22

Grilled Swordfish
Grilled butterflied swordfish served with sauteed spinach and peach salsa
24

Halibut
Sauteed with rosemary and lemon, served with mushrooms and butternut squash
28

Crab stuffed Grouper
Served with mango salsa
30

Lobster and Scallops
Served with crab and shrimp cornbread
30

Sea Bass
Pan seared sea bass, served with toasted almonds, rice and sauteed spinach
32

Whole Market Fish
Fresh caught fish, served with roasted red potatoes and asparagus
Market Price