Starters and Salads

STARTERS

Dolmadakia
Grape leaves stuffed with herbs and rice
6

Spanakopitakia
Crispy filo filled with spinach and feta
6

Smoked Salmon Dip
With fresh avocado
8

Calamari
Crispy fried calamari served with marinara sauce
10

Grilled Octopus
Fresh grilled and lightly seasoned octopus
10

Crab cake
Delicious crab meat served on a bed of arugula
10

Mussels
Mussels steamed in white wine, garlic and herbs
12

Tzatziki
Yogurt, garlic, dill, cucumber spread
6

Ktipiti
Roasted red pepper and feta cheese spread
6

Hummus
Chickpeas, garlic, lemon and olive oil spread
6

Tabouli
Onion, parsley, mint, tomato, cucumber and cracked wheat salad
6

Feta ke elies
Feta and assortment of olives
8

Crab stuffed Shrimp
With mango salsa
10

Saganaki – Flaming Cheese
Kefalograviera cheese flamed in rum
10

SALADS

Horiatiki- Country Salad
Tomatoes, cucumbers, peppers, onions, olives and feta
8

Greek Salad
Romaine lettuce, tomatoes, cucumbers, peppers, onions, olives and feta
8

Caesar Salad
Romaine lettuce, parmesan cheese, croutons and homemade Caesar dressing
8

Caprese Salad
Tomatoes, fresh mozzarella and basil leaves drizzled with olive oil
8

Soup of the Day
8

Peach Salad
Grilled peach slices, mozzarella, walnuts and arugula
10

ENTREE SALADS

Greek Salad topped with Quinoa
Quinoa tossed with romaine, tomatoes, cucumbers, onions, peppers, olives and feta
12

Grilled Chicken Salad
Sliced grilled chicken, romaine lettuce, tomatoes, olives, feta, cucumbers and red onions
16

Octopus Salad
Grilled octopus, romaine lettuce, cucumbers, black olives, onions, peppers and feta
18

Shrimp and Avocado Caesar Salad
Shrimp and avocado tossed with romaine lettuce, parmesan cheese, croutons and homemade Caesar dressing
22

Salmon Salad
Grilled Salmon, arugula, roasted red peppers and tomatoes
22

Lobster Salad
Chilled lobster, arugula, raspberries and walnuts
24